The anticipation that comes with the beautiful month of Ramadan goes beyond the spirituality of the month to also the iftar preparation which involves a variety of foods and drinks. One piece of advice that cannot be ignored is the rule of staying hydrated during...
Are you a tourist, a foodie, or simply a Nigerian who hasn’t been to the Northern part, and plans to do so? Whatever the situation, allow me to be your food guide, to some weirdly named finger-licking Northern Nigerian cuisines. Before then, let’s take a little detour...
Yam has been a Nigerian food as far back as the history of food or Nigeria itself. It has been a source of delicious meals generation after generation, a tool of employment for its farmers and suppliers and, an empowerment strategy for both genders across the food...
Nut butter is a paste that is made from grinding roasted nuts. Like nut milk, they’re plant-based and dairy-free, accepted into the vegan, vegetarian diets. The influx of people into vegan and vegetarian diets have also increased the consumption of these nut butter....
Nut Milk, like nut butter, are non-dairy plant-based products. With the high prevalence of lactose-intolerance in people, nut milk is a safe heaven. Also, another major debate point for nut milk is that they are cruelty-free and sustainable for the environment. Nut...
Hausa people have their own unique foods. Even before the coming of British and the subsequent acceptance of other foods, Hausa people can boast of their own traditional foods. On that note, here is a list of some common traditional Hausa foods eaten in Northern...
